Loving Earth's Extra Virgin Coconut Oil is centrifuge extracted and cold-pressed, which means processed without heat, and has a refreshing, mild flavour. The Lauric Acid found naturally in coconuts has anti-microbial and anti-fungal properties. Coconut Oil is stable even at high temperatures, which makes it a great choice for use in cooking. The Loving Earth Coconut Oil has a neutral taste which means that your dishes will not be overpowered with the taste of a tropical island!

Coconut Oil is solid below 25C and becomes liquid at temperatures greater than this.

Certified Organic by ACO.